How to drink a Guiness and pick the right herbs
A Guide For The Un-Initated To Buying Guinness In An Irish Pub
There are six bulleted points to the process, make sure you don't skip any...
Jane Dunne has an informative column on summer food and herb pairings, including Basil, Dill, Oregano, Italian flat-leaf parsley, Rosemary, Sage, Tarragon, Spearmint and Thyme. Summer food of course means a lot of grilling and there is information about how each of these herbs work best with various foods.