Step-by-step stew: It's satisfying, gratifying and oh-so-easy
by Stephanie Witt Sedgwick

This article breaks down the steps to making a great stew. Essentially it comes down to:

• Cut ingredients
• Brown meat and deglaze pan
• Sauté vegetables
• Stir in flour and dried herbs or spices
• Add broth and flavorings
• Apply slow heat
• Add any vegetables or grains
• Is it stew yet?

The article outlines in more detail what is involved in each step along the way.